Cask No. 122.23 Membership Discount The mouth was all smoky

The mouth was all smoky bacon

The palate exploded smoke bombs of lavender

beef stock cubes

juicy pineapple and fruity boiled sweets

The sherry influence is unmistakable – dusky shades of toffee

Cask No. 122.23 Membership Discount The mouth was all smokyCask No. 122. 23 Highly a musing Highland, Southern The first nose had the sweet smokiness of honey cured bacon and curried smoked salmon cubes, followed by liquorice and the light medicinal smell of muscle rub. On the palate a ferocious attack of sweet perfumed smoke but, taking into account the age, all fairly well balanced and quite satisfying in a mysterious way. With water, like a salt and oil body scrub enriched with Dead Sea minerals, sweet