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Ideal for food and aging
KOJIKI is like an immersion into the old Japanese traditions and rituals
Wine Enthusiast Best Buy - 93pts
The palate is where it is all happening: a crisp
With records indicating that distillation had been taking place at a distillery (which would eventually become known as Michter�s) in Schaefferstown by Swiss Mennonite farmers John and Michael Shenk around the year 1753
Sho Chiku Bai Shirakabegura Kimoto Junmai Sake 640ml buy1save12 Ideal for food and agingClear and bright, as Shirakabegura Kimoto sake warms slightly in the glass, its round, smooth texture and savory aspects become more pronounced. Pairing Suggestions: This sake enhances gently flavored items that match its smooth, velvety texture.