Cask No. 9.167 Peated The palate opens unusually on

The palate opens unusually on hot roast peppers

menthol cigarettes and a flower shop

blackberry lemon Pavlova – tender crisp on the outside

Then move to the “maritime and medicinal” expression of southern Islay with Cask 29

whilst those apples were wrapped up in a luxurious Pastis Gascon** for another

Cask No. 9.167 Peated The palate opens unusually onCask No. 9. 167 Part of the furniture Speyside, Spey Fat, glistening, syrupy green fruits brim from the glass. Yellow herbal liqueurs, tropical fruit chunks, aged mead, citrus oils, herbal resins, roasted chestnut, old dessert wines and camphor. Water shifts things towards salted caramel, white chocolate mousse, eucalyptus oils, pine cones, cough mixtures, red liquorice, charcoal, old leather bound books, damp sackcloth and melon sweeties. The palate