Speyside Coorie In Sweet fruity & mellow chocolate-coated raisins and orange muscat

chocolate-coated raisins and orange muscat spilled on slate – also vague suggestions of fried sage and nori

white pepper on jellied eels

The reduced nose had roasted chestnuts and dark chocolate Brazils

The palate had an interesting duality – a sweet side (Parma violets

spring rolls in a sweet and sour sauce and chipotle honey roasted peanuts – let’s get that party started

Speyside Coorie In Sweet fruity & mellow chocolate-coated raisins and orange muscatThe Speyside Coorie In bundle invites members to explore Scotlands most prolific region. These three casks share the same age and barrel protocol so the stage is set to discover the aroma and flavour nuances of each cask through varied distillation processes. We start in the eastern reaches of the Speyside, where the River Deveron meets the Moray Firth. Cask 6. 34 Boundless intemperance provides a balance between oily richness and bright fruitiness,