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carrot and melon juice made us all feel rather laid-back
‘like a dragon breathing fire’ or ‘walking barefoot over hot coals’
workshop shavings
Date distilled: March 1999
like brasso on an old cloth
Cask No. 7.222 Highland carrot and melon juice madeCask No. 7. 222 Lip smacking, endless joy Speyside, Lossie The nose has various layers mainly juicy fruits (pineapple cubes, raspberry, melon, mango and passion fruit) but also vanilla fudge, caramel and dark chocolate and eventually tobacco leaf and perfumed wood. On the palate, the cherry cola, Turkish Delight, orange jellies, rum and banana are tempered by dry woody spices, especially cinnamon and clove. Water brings Jaffa cakes, apple strudel,