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barrel-fermented Sauvignon Blanc with its complex bouquet of citrus blossom
Peter Pentz
you'll find a rich display of vibrant red fruits
this cap is the perfect way to showcase your love for Pinch of Salt wine
35% new wood
2026 Groote Post Sauvignon Blanc Merchandise barrel-fermented Sauvignon Blanc with itsAfter getting used to early harvests the last couple of years, this vintage was much later. The reason is much cooler conditions during the early stages of the growing season. These conditions fit Sauvignon Blanc like a glove giving greater fruit intensity. The wine is 100% tank fermented with two moths gross lees contact. Vines planted: 1995 Soil: Hutton Oakleaf Yield: 10 t ha Irrigation: Supplementary Trellising: 5 wire extended moveable perold