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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
The agave is slow-cooked for 72 hours in traditional brick ovens
Where is Piper-Heidsieck Champagne produced
A little sweet with a healthy kick of whiskey warmth
A distinctive blend of rich white rum and tropical Spice
4% ABV for added strength and richness
TIN CUP AMERICAN WHISKEY (750ML) The agave is slow-cooked forTINCUP is a blend of two great American whiskeys, each aged in #3 charred oak barrels. High rye bourbon, distilled and aged in Indiana, is blended with a small amount of Colorado single malt whiskey. These whiskeys are then cut with Rocky Mountain water. TINCUP is named for the Colorado mining pioneers and the tin cups from which they drank their whiskey. TASTING NOTES COLOR: Caramel AROMA: Citrus, black pepper, ginger snaps FLAVOR Rye spice,
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