Cask No. 95.101 VAULTS Cornish strawberry jam cream tea

Cornish strawberry jam cream tea and crème Anglaise made with Madagascar vanilla pods

gooseberry jam

we transferred this whisky into a 2nd fill Chenin Blanc barrique

Hammer punch

tea chests and pink peppercorns to finish

Cask No. 95.101 VAULTS Cornish strawberry jam cream teaWe joined Beltane, an ancient Celtic celebration to mark the beginning of summer with music, dance and the burning of a giant wicker man. This was very spicy on the palate, delivering pan fried cod with wasabi, soya sauce and an olive oil dressing. The finish was dry, bone dry, like pumpernickel bread with orange marmalade. Water changed the complexion somewhat as a sweeter note emerged such as that in an old fashioned cocktail or a heavily stewed