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The taste was just like a Scandinavian inspired dessert combining layers of stewed apples with cardamom flavoured rye breadcrumbs and whipped cream – to celebrate those little moments of happiness
Date distilled: July 2009Cask: Second-fill barrelAge: 10 years
coal cellars and creosoted fence posts – some Bovril
The reduced nose magically combines fruit cake
After 16 years in an oloroso butt we transferred this into new oak
Cask No. 65.6 Spicy & dry The taste was just likeThe Vaults Collection Cask No. 65. 6 History in a glass Speyside, Spey We entered an old fashioned sweet shop from a bygone era with jars full of nostalgia pear drops, rosy apples, wine gums, sherbet lemons and Spangles. We remained in the past trying it neat sitting on the wooden panelled deck of a luxury liner as we harkened back to the golden age of ocean travel sipping vintage champagne. After adding a drop of water, whilst we dusted of an old
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