Malanda Moo Plain Tea black Specially selected beans from Mareeba

Specially selected beans from Mareeba in Far North Queensland

Certified Organic Black tea Camellia Sinensis

Indian Assam is blended with Organic Ceylon small broken leaf plain black tea

For rich milky chai latte style simmer in pan ½ water 5 min

Add boiling water & sit for 2–6 min

Malanda Moo Plain Tea black Specially selected beans from MareebaNucifora black tea from Tropical North Queensland blended with leaves from Sri Lanka & China for a slightly smoky & woody flavour. Australian Plain Black Tea Camellia Sinensis from Nucifora Plantation in the Palmerston. BOP from Sri Lanka & Tarry Lapsang Souchong & Pu erh from China. Blended in small batches in Cairns. Approx 1 tsp per cup. Boiling water. Goes well with milk! Brew 4 5 min.