Ichihara Wooden Sushi Press Cypress Oshizushi Pressed Sushi Mold 275mm petty knife It is said that the

It is said that the dipping sauce for shabu shabu (a kind of Japanese hotpot) is mainly served with either ponzu sauce

Unlike other hinoki wood

Leave on for about 5 minutes

Ingredients: Yuzu

so it is ideal for writing for long periods with less fatigue

Ichihara Wooden Sushi Press Cypress Oshizushi Pressed Sushi Mold 275mm petty knife It is said that theCrafted from natural Japanese cypress, this Ichihara wooden sushi press is perfect for making traditional pressed sushi (oshizushi) at home. The aromatic wood is naturally moisture resistant and gentle on ingredients, providing a clean, authentic surface for shaping rice and toppings. Designed with 7 compartments, it allows you to create evenly sized pieces in a single press, ideal for Battera style sushi. Handmade by seasoned artisans at Ichihara