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Tumble dry on low heat or air dry to prevent damage
Dry it completely to prevent water spots or rust
it is recommended to use a gentle cycle to preserve the wood and finish
minimalist silhouette
this tajine pot brings both aesthetic charm and functionality to your kitchen
Miyabi Urushi Castella Sponge Cake Wood Mold Frame - 561x561mm (12-Kin) Features_Sweat Absorbent Tumble dry on low heatDescription The Miyabi Urushi Castella Sponge Cake Wood Mold Frame is a beautifully crafted tool designed for baking authentic Japanese Castella sponge cakes. This wooden frame ensures precise shaping and even baking, making it an essential addition to any baker's kitchen. Its traditional design reflects the rich heritage of Japanese confectionery, blending functionality with cultural elegance. Available in a variety of sizes, including the 561x561mm
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