LEBISTRO Select Uganda Arabica thermometers where coarsely ground beans meet

where coarsely ground beans meet hot water right off the boil

Bright white

Handle material : Thermoplastic

extremely well-designed

There are not many better things in this world than waking up to a delicious cup of coffee

LEBISTRO Select Uganda Arabica thermometers where coarsely ground beans meetDescriptions One of the rarest places in the world where coffee is actually an indigenous plant, you can still find coffee trees growing in the wild in Uganda! Paired with an abundance of sunshine, rainfall, and nutrient rich soil, the coffee here goes through a slow development process that leads to full flavoured beans. Tasting Experience Chocolaty rich texture with notes of prune and a wine like aftertaste. Acidity Level : 4 5 Bitterness Level : 2