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tangy taste to the masala
and melt-in-your-mouth balls made primarily from flour
and boost immunity
making it a must-have in any kitchen
It's worth noting that some variations of Shikanji Masala may include additional spices or omit some of the ones listed above
Jeera Powder Size:100g tangy taste to the masalaJeera powder, also known as ground cumin, is a popular spice derived from the dried seeds of the cumin plant (Cuminum cyminum). It is a staple ingredient in many cuisines around the world, particularly in Indian, Middle Eastern, and Mexican cooking. Jeera powder is known for its distinct warm, earthy flavor and strong aroma, which adds depth and complexity to a wide variety of dishes. Here's a detailed description of jeera powder: Appearance: Jeera