less apple-like and more pear and white peach
Known the worldover as "the rum of connoisseurs" following a centuries-old tradition that grew from the French methods of creating cognac and is unparalleled in quality and taste
and a textured density that can only come from dedicated work in the vineyards and transparent winemaking
A dry yet balanced Medium finish
True to the free
Millton Riverpoint Viognier 750ml frappato less apple-like and more pearThe Millton Riverpoint Viognier is a highly acclaimed, certified organic, and biodynamic white wine from New Zealand's Gisborne region. It offers a rich, aromatic profile with luscious notes of ripe apricot, peach, and citrus rind, balanced by delicate white flowers, subtle toasted spice, and a crisp, mineral driven finish. Viticulture: James and Annie Millton pioneered biodynamic winemaking in New Zealand, producing this wine without artificial