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The inviting scent sets the stage for a refined and smooth drinking experience
rye and malted barley that is aged until the desired distinct and bold flavor profile is achieved
Each small batch consist of about twenty barrels
spicy wood
and eleven-year-old bourbon aged in classic high-char American Oak casks: 60% Rye Whiskey aged 3-5 years (95% Rye
Sierra Norte Single Barrel Yellow Corn Whiskey (750mL) Old Forester The inviting scent sets the85% Heritage Corn, 15% malted Barley Double Distilled * Single Barrel * Copper Pot Still Aged approximately 10 months in French Oak Tasting Notes, Sierra Norte Yellow Corn Whiskey: Nose ? notes of toasted corn, buttery popcorn with a hint of caramel Palate ? relaxed pleasing and extremely smooth with mellow grilled pineapple and subtle red chili spice Finish ? long and warm with honey, allspice and ash ?