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peppery oak
Drawing from the finest ingredients
which involves aging in virgin oak
and a hint of vanilla
this wine can be savored now or cellared for further development
Nocheluna Sotol Blanco Mamont peppery oakNocheluna Sotol Blanco comes from the wild heart of Chihuahua, Mexico, where the desert shapes its character and the Dasylirion plant, matured for over a decade, becomes the soul of this spirit. Hand harvested, slow roasted in stone lined underground ovens, naturally fermented, and copper distilled, every bottle carries the legacy of centuries old tradition guided by Maestro Vinatero Don Eduardo Arrieta and a team of passionate artisans. Its flavor
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