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100% Italian Extra Virgin olive oil
Being such a versatile condiment
Flavor Profile: Light to medium fruity
Our Sicilian capers preserved in water brine and vinegar
A species native to the seas and rivers from Eastern Europe
Nababbo ( goat taleggio) pasta sauce 100% Italian Extra Virgin oliveIMPORTED FROM ITALY Nababbo cheese made from goat's milk, shows an interesting and unusual rectangular shape. The crust is thin, pink and dry. Inside the paste is white, creamy but compact. On the palate the typical taste of the goat is obvious, but the bitter note is quite mitigated. Casa Arrigoni is a family owned cheese manufacturer from Val Taleggio, Bergamo. In this area water and rocks, grass and woods dictate the quality of their products.
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