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Juicy/bouncy Blue Fruited Style of Tempranillo
pale red from the south of Italy made from the lesser-spotted Gaglioppo grape variety
This is one of our favourite Champagnes
Average of 35 year-old Monastrell vines
made by one of Barossa's iconic producers
Reserve Rouge, Future Chateau Books Juicy/bouncy Blue Fruited Style ofA bright, juicy, aromatic red, coming in at a very 'daily' 6. 5% ABV. Made with Syrah and Tempranillo grown in northern Victoria, Australia
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