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made by one of Barossa's iconic producers
with limestone soils and wild garrigue herbs growing amongst the vineyards
creamy and dense but pinned by a racy
fermented and aged entirely in stainless steel for maximum purity and made with very low sulphur additions
naturally made
Coonawarra Cabernet/Merlot 2021, Balnaves Orange made by one of Barossa'sThe Balnaves family vineyard is at the southern end of the famous Coonawarra Terra Rossa strip, where the terra rossa soils are rich in red clay and silt. Planted in 1975, the vineyard is now 58 hectares in size (70% of which is planted with Cabernet Sauvignon) and has been in the family for three generations. Today, Doug Balnaves, together with his son Pete and daughter Kirsty, runs the Balnaves vineyard while managing another 300 hectares for other
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