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this stout is a harmonious blend of rich chocolate and a smooth finish of a Andes mint
XXVIII is a rich blend that features caramel and bourbon aromas
Dry and refreshing
but with a complex barrel character
Cannabis Terpenes
La Torre Type_IPA - Quadruple this stout is a harmoniousWe infused it with dozens of kilos of hazelnuts, coconut, and Madagascar vanilla. We also added a final touch by incorporating organic Cielito Lindo coffee from the Santa Barbara region of Honduras, custom roasted by our friends at Bridgehead. This liquid dessert transports us back to childhood with notes of Nutella, vanilla frosting, and roasted nuts.
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