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sandwich loaves
This yields a style that is preferred by accomplished chefs
Its roots date back to ancient Rome where it was known as garum
Double-thick rims remain round for a better cover fit
which is why we recommend eating it raw
French Whisk 14in Heavy Duty super strength sandwich loavesThick sauces, stiff batters, mashing and blending coarse ingredients where a job requires muscle the Heavy provides it. Eight 12 guage stainless steel wires and 1" diameter stainless handle are proportioned weighted to perform well for the heaviest job.
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