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Naniwa Coarse Flattening Stone #60 About blacksmith: The knives made

SKU: 83568923514

4.7
USD40.00 USD90.00

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Description

About blacksmith: The knives made in Echizen city are called Echizen Uchi Hamono

Please note:

Saya (sheath) for this Gyuto Knife 180mmType of knife:Gyuto Chef knife is the ultimate all-purpose knife for use in your home and commercial kitchens

Handle: Chestnut shaped magnolia wood with black buffalo horn bolsterWeight: 135g

Do not cut frozen foods or bones

Naniwa Coarse Flattening Stone #60 About blacksmith: The knives madeThis coarse flattening stone is used to flatten the surface of a whetstone. Note this stone is not used for sharpening knives. Specifications Size: 170mmx55mmx30mm Grit: #60 Weight: 533g Use & Precaution Before using, soak this flattening stone and a whetstone in water for 5mins.

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