Momofuku Tingly Salt Blend 3.4oz global every chef needs a good

every chef needs a good cook’s knife

the balanced power of dark chocolate

For stovetop

the “Banda Rossa” was the personal gift from Uncle Giuseppe to family members

and casual dining spots

Momofuku Tingly Salt Blend 3.4oz global every chef needs a goodMomofuku Seasoned Salt is our answer to 10 years of flavor research in the Momofuku Culinary Lab. Tingly is a jolt of flavor. It is a blend of our Savory base with Sichuan peppercorns and citrus. We use it on fish, popcorn, and roasted vegetables. Ingredients: spices, salt, sichuan pepper, onion, natural flavor, citric acid, kelp, tamari (water, organic soybeans, salt, organic alcohol), mushroom, seaweed. contains: soy