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Use General Kung Pao Sauce instead of Sriracha sauce
brushed or basted on foods
Kalbi sauce
• Hot & Sour Soup (recommended dilution: 1 part concentrate to 10 parts water)
and prepared meals
Starport Foods - Classic Hoisin Sauce , 4/1gal case (GF) General Tso Use General Kung Pao SauceDeep, savory and aromatic, this thick, sweet and spicy Classic Hoisin sauce is both a condiment and a cooking sauce. Classical as a condiment for Peking duck steamed buns, Mu Shu Pork and for Vietnamese Ph noodle soup. Use for Asian BBQ sauces, stir fry sauces, braising sauces, marinades and dressings. This Classic Hoisin sauce uses Miso paste as a base, which is smooth and full bodied, instead of other Hoisin sauces that use the residual, pungent
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