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Chillies and chilli oleoresins. Determination of total capsaicinoid content - Spectrometric method Ingestion-build-71203 The frequency range for tests

SKU: 58716700162

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Description

The frequency range for tests according to EN 61000-4-3 has been extended above 1 GHz according to technologies used in this frequency area

the biuret and isocyanurate of HDI)

It does not apply to thermally sprayed zinc and/or aluminium coatings for protection of steel structures against atmospheric corrosion

Designers of carbon steel flat products

it applies to manufacturing in general

Chillies and chilli oleoresins. Determination of total capsaicinoid content - Spectrometric method Ingestion-build-71203 The frequency range for tests

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