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or "Four Seasons Spring"
is a famous oolong originally from mainland China
Kanoka Tea Estate is a small
thanks to two reasons: (1) Alfredo learned to craft Ruby #18 from Master Aones
It also takes well with milk
Culinary Matcha Quantity:50 grams or "Four Seasons Spring"Tea: Culinary Matcha Grower: Hattori Farm Yoshiaki Hattori & Kunikazu Mochitani Teamaker: Yoshiaki Hattori Origin: Kikugawa City Shizuoka, Japan Cultivation: Natural (Organic, but no certification), Pursuing JAS Organic Certification Harvest Date: Spring 2018 (June) Grind Date: November 2022 Flavor Profile Tea farmer Yoshiaki Hattori uses a commercial process to grind his matcha, resulting in an course powder with a rich, strong flavor. Culinary
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