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Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
Re brew up to 3 times until color fades
Instruction for making a usucha (thin tea):
allow it to steep for 15-20 minutes
Heat up the milk for hot latte
Available in beautiful glazes
Honey Orchid (Mi Lan Xiang) Size:Full 2oz Re brew up to 3Honey Orchid (Mi Lan Xiang) is an another Dancong oolong tea from the Phoenix Mountains in Guangdong, China. Known for its natural sweetness and floral fragrance, this tea offers a rich and aromatic experience. The flavor is complex and full bodied, combining sweetness with subtle roasted undertones, alongside a smooth, velvety texture. The teas aftertaste is long lasting and sweet, often with lingering hints of caramel and fruit. Typically brewed
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