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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
Producer: local farmers
Process: extended fermentation natural
It is distinctive from other Japanese green teas because it is roasted in a porcelain pot over charcoal
Sweet and well balanced
This particular tea is made from the cultivar Gokô
Hojicha Size:50g Producer: local farmers100% Japan grown pesticide free hojicha. (Japanese roasted green tea) Hojicha is a Japanese green tea. It is distinctive from other Japanese green teas because it is roasted in a porcelain pot over charcoal. It is roasted at 150C to prevent oxidation and produce a light golden colour, as opposed to other Japanese grean teas which are steamed. Hojicha has a nutty, toasty and sweet flavour with almost no astringency.
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