Handcrafted Guanciale Wholesale Italian Food L'Oro Del Sud Organic Pasta

L'Oro Del Sud Organic Pasta delivers classic Italian texture and reliable al dente bite for home cooks and professional kitchens

##0## 1/2 Pint of Fresh Grated Fulvi Pecorino Romano

This cheese is produced and aged in the Jura Mountains of France

Pastry Flour

goat's milk

Handcrafted Guanciale Wholesale Italian Food L'Oro Del Sud Organic PastaWeight: 8 ounces Pronunciation: gwahn CHA lay Aging: Minimum 3 months ##0## Approximately 8 Ounces Guanciale, also known as cured pig cheek or jowl, is a staple in Italian cooking. Fattier and less meaty than its cousins pancetta and bacon, its velvety texture and robust flavor make it distinct from those other better known cuts. The meat used is always from local farms. They use heavy pigs and process the same day. Our Guanciale is dry cured for 3