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freshness and light tannin
wafting up with a classic Sangiovese profile blending dried rose and black cherries
I see more fullness in this wine and Bill Nansen (The Burgundy Report writing on a different vintage but this applies here too) mentions “…more muscle
Still very closed but layered and complex with a hint of morocco leather
raspberry/strawberry
2023 Philippe Colin Meursault 1er Cru Les Cras Chateau d'Yquem freshness and light tanninThe wood shows in the plumper nose, there being one new 500 barrel out of two, though Cras tends to be more aquiline. Very much a limestone feel to the nose as well, following up on the palate, with a light citrus note. Philippe finds the soil similar to Chevalier Montrachet in that when you plough you feel the slabs of stone moving below. Drink from 2027 2032. Tasted Oct 2024. 91 93 Jasper Morris, Inside Burgundy
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