Weingut Georg Müller Assmannshäuser Frankenthal Spätburgunder Trocken 2020 Region_Washington State working the lees

working the lees

But we love Humagne Blanche so went to seek out good ones - this one

then it ages in bottle for minimum of 6 months

where they champion site specific wines grown using biodynamic techniques and suicidally low yeilds even at the entry level

delicate wine which retains its freshness This spicy wine is full of botrytis

Weingut Georg Müller Assmannshäuser Frankenthal Spätburgunder Trocken 2020 Region_Washington State working the leesStrong cherry red with fine, violet reflections at the edge, clear and strong color expression. A variety of aromas fill the air, from dark cherries, blackberries, wild strawberries to ethereal notes and herbs to forest soil and black pepper. The cassis tones bring a slight sweetness with them, which is rounded off by the sour coloring of the cherries. On the palate, wild strawberries and cherries dominate, followed by acidity and herbs. In