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Mapping for each unit of competency
store and maintain stock SITXMGT004 Monitor work operations SITXWHS007 Implement and monitor work health and safety practices Elective units SITHASC026 Prepare curry pastes and powders SITHASC031 Prepare sushi SITHASC034 Prepare Chinese roast meat and poultry dishes SITHASC035 Prepare tandoori dishes SITHCCC026 Package prepared foodstuffs SITHCCC032 Produce cook-chill and cook-freeze foods SITXWHS006 Identify hazards
Core units MEM16006A Organise and communicate information MEM16008A Interact with computing technology MEM30012A Apply mathematical techniques in a manufacturing
Units of competency AURETR144 Diagnose and repair integrated engine and transmission management systems AURLTX102 Diagnose and repair light vehicle automatic transmissions AURTTX009 Overhaul automatic transmissions If you require RPL Kits with comprehensive benchmarking
Units of competency FBPFSY4005 Conduct a traceability exercise FBPFSY3004 Participate in traceability activities If you require RPL Kits with comprehensive benchmarking
SCORM Compliant Package-MSFGG4025 Apply innovation in contemporary designed glass Diploma Mapping for each unit of* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.
US$ 105.00
US$ 127.50
US$ 74.00
US$ 15.00
US$ 95.00
US$ 99.00
US$ 392.50
US$ 41.00
US$ 87.00
US$ 17.00