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biscuit-y nose gives way to an archetypal Glenmorangie palate rich with floral flavours and zesty citrus
and was bottled on 23 October 2000 at a natural cask strength of 43
000 numbered bottles
dark chocolate and honey filter through
3 offers a profile firmly rooted in terroir
Big Easy Red Blend 2021 1000ml biscuit-y nose gives way toAs one of South Africa's leading ambassadors and one of the most recognizable faces in the world of sport it is befitting that Ernie chose Stellenbosch to produce his wines. In 1999 the concept of Ernie Els Wines was born and with the help of award winning winemaker Louis Strydom they produced the maiden 2000 vintage of Ernie Els a 'classic' Bordeaux blend. The intention from the outset was to focus on delivering a quality product that could hold its
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