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with hints of salted plum
Beverly Hills
Chef Jonathan Harris of Linden travels next door to the land of New York Chopped Cheeses and takes his famous Jerk Duck leg with him
The salty goodness of the bacon
💥 the kind you drink + the kind you light 💥
Ca' del Baio Wine Dinner, by The Tasting Kitchen Korean with hints of salted plumCA' DEL BAIO WINE DINNER: THURS 10 13 The Tasting Kitchen welcomes winemaker Federica Grasso of Ca' Del Baio winery in Peidmont for a wine dinner on October 13th. Chef Travis Passerotti has designed a delicious multi course presentation to pair with 5 premium wines (included) featuring a Barbera, three Barbaresco, and a Moscato. This experience will be hosted as a single seating for an intimate service on the mezzanine. THE MENU 1st Course Kanpachi,
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