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This Rosato is a truly special wine in many ways
It finishes dry and persistent
Our “Hermitage” of Etna
it reveals aromas of ripe stone fruits like peach and apricot
While the most remarkable wine from this area is clearly Clos Rougeard
Gravner Ribolla 2014 Venezia Giulia IGT Our Favorites This Rosato is a trulyGrape: Ribolla Gialla Vintage: 2014 Type: Orange A very rainy and generally tough year. Nevertheless, the grapes produced especially those from old vines were robust and developed a reasonable level of noble rot. Last day of harvesting: Monday, 20 October. Made from Ribolla grapes. While fermenting in Georgian amphorae buried underground, it underwent a long maceration with wild yeasts and no temperature control. After the drawing off and pressing
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