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Palate: brown sugar
A product of artisan elaboration that shows how a traditional excellent Extra Anejo tequila should be made
identical twin heads but with very different tastes
golden syrup
until it has reached this perfect moment of maturation
The Dalmore Port Wood Reserve Sip Whiskey Palate: brown sugarThe Dalmore has always set the highest standards in whisky craftsmanship. The Dalmore Port Wood Reserve is an indulgent smooth single malt matured in American white oak ex bourbon casks and aged Tawny Port pipes. The Aroma: Sweet red berries, Seville oranges, plummy fruits and sticky toffee pudding On the Palate: Nectarines, creamy caramel, roasted chestnuts and Java coffee Finishing Notes: Rich plums, sultanas, Sanguinello blood oranges and macerated
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