Ibrik: The Balkan Table candle from ramen and laksa to

from ramen and laksa to zha jiang mian and pad thai

Origin – Made in Japan

Pigeons by James Barker

– Made from papier mâché – Each bauble measures approx

Fun with Little Cars by Hello Vonnie

Ibrik: The Balkan Table candle from ramen and laksa toIbrik: The Balkan Table by Ecaterina Paraschiv The best of Balkan cuisine, captured in 100 recipes that blend Mediterranean flavors and hearty Eastern European fare. Ibrik: The Balkan Table is a collection of 100 recipes that celebrate the rich culinary tradition of the Balkans. From Ecaterina Paraschiv Poirson, owner of Ibrik Kitchen in Paris, France, this cookbook draws from her Romanian and Greek heritage, offering a selection of delicious recipes