Iwachu Zai Skillet Size::Ø21cm - 8.3" light enough for one-handed use

light enough for one-handed use

preserves natural aromatics

Cast iron heat retention keeps soups warm long after leaving the hob

5 cm × Height: 7

Purchase additional stackable ice cups here to stockpile pucks in your freezer

Iwachu Zai Skillet Size::Ø21cm - 8.3" light enough for one-handed useThe Iwachu Zai Skillet, cast iron Japanese skillet with a two handled grip for oven to table serving. Shallow, wide profile ideal for gratins, gyoza finishing, and small Japanese baked dishes. In the Box 1 Japanese Cast Iron Frying Pan Manufacturer Iwachu (Morioka, Japan) Available Sizes 6. 2" (17 H4 cm) 8. 3" (21 H6 cm) 9. 3" (24 H10 cm) Material Traditional Nambu Tekki (Cast Iron) Heat Source Stovetop & Oven Safe. Usage & Care Hand wash only. Not