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concentrated and some more
pie crust and caramel
I might call this an earthy Cabernet Franc
Tropical flavours of pineapple and papaya lead the way before setting the table for a sequence of confit lemon
The mid-palate is meaty with a few notes of violet
2008 Sue-Ann Staff Semi-Dry Riesling π₯ 95pts grilled wild rice stuffed red pepper concentrated and some moreThis wine was the clear favourite and the highest rated Riesling from International Riesling Day 2022. With a stunning 95pts, this wine displayed maturity, balance and complexity at a level that I rarely experience. The sugar level has integrated throughout the years leaving behind any heavy and sweet flavours. The slight petroleum has a proper place, the weight is at a perfect level, and the flinty minerality is shining. The flavours of blood orange,
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