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Traditional Japanese craftsmanship
🧼 Care: Rinse thoroughly under warm water immediately after use
Contents 500 ml Origin Made in Japan 🇯🇵 Browse also: shabu-shabu tools
Type Gyokuro (shade-grown premium) Weight 100g loose leaf Japan's most prestigious grade
5 cm (approx
Konacha sushi tea CAST IRON Traditional Japanese craftsmanshipKonacha sushi tea is a finely powdered green tea used in traditional sushi restaurants across Japan. Its robust, slightly astringent character cuts through fatty fish and cleanses the palate between pieces. Type Konacha powdered green tea (100g) Origin Japan Use Sushi tea, everyday green tea The authentic green tea served in sushi restaurants across Japan Bold, slightly astringent flavour that cleanses the palate between bites Quick to brew, dissolves
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