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The cherry theme continued with cherry Bakewell tarts
that petrol-like character which can be present in well-aged Riesling wines
pineapple and melted cheese on top)
Quite a ride
The neat palate opened in classically waxy and syrupy form
Cask No. 80.49 Oily & coastal The cherry theme continued withThis one certainly got the imagination of the Panellists going. One mixed a spiced balsamic plum shrub, while another was filling petrol into an off road vehicle with a jerry can, and the third one sat in the library at a famous school for wizards and witches. Full bodied on the palate, this was like a glass of barolo riserva, with figs, prunes and salted toffee. Water added a fruitiness on the nose yet it remained hefty, with flavours of balsamic
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