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Pichon Lalande's 2nd Label
D'Angerville
Most deem it risky
fine-boned and succulent palate
Those efforts served well
Cantillon Cuvée Saint-Gilloise 2007 Pichon Lalande's 2nd LabelWhen it comes to beer, Cantillon is the holy grail, and for lovers of wine, there is no substitute. Cantillon spontaneously ferments their lambics, also referred to as sour beers, with natural yeasts. Made from about 35% wheat, 65% malted barley, and relatively small amounts of aged hops. A note from Cantillon: Saint Gilloise is a two year old lambic infused with HallertauMittelfrh hops. Like all the beers produced at Cantillon Brewery Cuve Saint
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