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Units of competency TAETAS501 Undertake organisational training needs analysis TAEASS504 Develop and implement recognition strategies TAEICR501 Work in partnership with industry
assemble and install timber external stairs CPCCCA3024 Install lining
sauces and soups Group B SITHCCC008 Prepare vegetable
Units of competency BSBLDR602 Provide leadership across the organisation CUAPPM515 Develop
Units of competency CUAWHS413 Incorporate anatomy principles into skill development CUADTM519 Refine professional practice as a dance teacher * We can develop additional elective units that are not listed on request (Please contact us for further information)
Learner Guide-CPCCSP3002 Apply set coats MSF Units of competency TAETAS501 UndertakeOur learner guides contain everything you need to begin training your learners. The learner guides have been aligned to learner cohorts, industry needs and ACSF indicated levels. In order to achieve this, we have conducted: Industry consultation Robust validations Assessment of best practice holistic delivery We provide all documents to you in Microsoft Word format, so you can easily customise them as required. You are free to rebrand and reproduce
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