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Perfect for both professional chefs and home cooks alike
Weight: 50g pack (snack-size portion
Light texture with a balance of creamy and crisp bite
Weight: 100 g
and roasted peanuts
OTTOGI CHINESE WIDE VERMICELLI 100g Featured Perfect for both professional chefsProduct Description Name: Ottogi Chinese Wide Vermicelli () 100g Type: Korean style wide glass noodles (also called dangmyeon) Main Ingredient: 100% sweet potato starch Texture: Light, chewy, and translucent when cooked Shape: Wide and flat (approx. 18mm), giving a fuller bite compared to regular thin vermicelli Packaging: Convenient resealable bag to keep noodles fresh Cooking & Usage Preparation: Soak in hot water until softened, then rinse in cold
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