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Ships within 48 hours · Estimated delivery Aug 1 - Aug 6
The chinois features a fine mesh that is great for straining sauces and soups or mashing fruits and vegetables
herbs and spices
Both parts are dishwasher safe and are BPA-free
Bevel: Double with 50:50 bevel angle reatio
loose dirt
Kikuichi GC Series Carbon Steel Gyuto - 7" (18cm) Zesters & Graters The chinois features a fineCarbon steel is the workhorse of the knife industry. In use for nearly a millennia it holds a super sharp edge and is easy to sharpen. These single steel blades are tough and sharp, with an edge geometry that is like a faster, thinner version of its European counterparts. Light and easy to sharpen, this Carbon Steel series takes a very keen edge due to the fine grain structure of the steel. Blade will patina and if left wet will rust. Blade: SK 4
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