Pantai Shrimp Paste with Soya Bean Oil 7 Oz. 30-50 Quick and easy to make

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Pantai Shrimp Paste with Soya Bean Oil 7 Oz. 30-50 Quick and easy to makePantai Norasingh Shrimp Paste With Soya Bean Oil (Gach Tom Xao Dau An) in 7oz (200g) jar. Shrimp Paste in Soy Bean Oil is made up of the natural golden buttery substance in shrimp heads, chopped shrimp meat, garlic, white pepper, soybean oil, and fish sauce. A staple of Southern Thailand, this Shrimp Paste in Soy Bean Oil can be added to fried rice, noodles, stir fried vegetables and seafood dishes to add a rich seafood flavor. Store up to 6 months