Peru Style:Coarse Grind complemented by a heavy body

complemented by a heavy body and a mellow acidity

medium to high acidity

this coffee undergoes a meticulous washed process

and sun-dried on raised beds

Sourced from various cooperatives in the Jaen region of Cajamarca

Peru Style:Coarse Grind complemented by a heavy bodyDiscover the rich heritage of Peruvian coffee with our Peru coffee. Sourced from various cooperatives in the Jaen region of Cajamarca, this coffee is a harmonious blend of Caturra, Typica, Catimor, Mundo Novo, and Pache varietals. Grown at altitudes ranging from 1,650 to 1,800 meters, this organic coffee showcases the commitment of Peruvian farmers to exceptional quality. With its washed process, this coffee offers a rich, dark chocolate and almond