black tie wedding guest dress What to Wear to a Black-Tie catching puff sleeves Tie Wedding Guest Attire Black

February to May is the peak season, for the tailoring time, it depends on the complexity of the dress

1/4 cup olive oil 1/4 cup water 1-2 garlic cloves 2 tablespoons lemon juice 1/2 cup packed basil leaves (or substitute Italian parsley or mix of both) 1/2 teaspoon salt 1/2 teaspoon pepper Instructions Soak cashews in cold water (or simmer in boiling water for 30 minutes until plump) for 8-24 hours, until softened and plump

Pro Tip: I recommend storing the dip in the fridge for an hour before serving to give the flavors time to meld, but this is optional

If you want to avoid being overly-matching, be sure to choose a pashmina or stole that is slightly different than your girls

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