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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
L'Aperitif: let's nibble on this while assembling our main
creamy flavours with subtle sweetness
The perfect cheese for antipasto and fruity red wine
tangy and elegant with a beautiful texture that develops as it ages
Crafted by James Montgomery and selected
Nashua Washed Rind No Shipping L'Aperitif: let's nibble on thisOne of the trailblazers of Australian washed rind cheese and it still holds its own. Made by Nimbin Valley Dairy in the lush hinterland of northern NSW, Nashua is often compared to the French poisses, with a smooth, increasingly creamy paste and that unmistakable pungent kick that washed rinds are famous for. Leave it in the fridge long enough and it will tell you when it's ready. Bold enough to stand up to a full bodied red, port, or even a whisky.
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